For over a decade, Tidaporn Potisai served customers with a smile at 38,000 feet in the air. Today, the former flight attendant continues to do so on land with a mean bowl of kor moo yang (Thai grilled pork).
After Covid-19 struck and flights were grounded, she decided in May to turn her cooking hobby into an online business. It turned out to be a hit – she receives anywhere between 50 to 100 daily orders from all parts of Bangkok.
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